Chinese · Medium · Side Dish · Uncategorized

Butter Prawn with Egg Floss

Who will ever reject the unique taste of the butter prawn? The creamy taste of the butter and the mild spiciness of curry leaves and bird’s eye chilli has given the heavenly delicious taste to the butter prawn. This dish is usually found in restaurant or wedding banquet. However, with this recipe, you can easily… Continue reading Butter Prawn with Egg Floss